Less than 5% of the water taken up by roots remains in the plant, that water is vital for plant structure and function. The water is important for driving biochemical processes, but also it creates turgor so that the plant can stand without having actual bones.
3.is the answer digpsbeoajclws
<span>Good Morning!
The use of skin graft is necessary for a number of reasons. Some treatments use this procedure temporarily, just to prevent infection or the like, while other treatments use it permanently to replace a completely lost area of the skin.
One of the functions, in both cases, is to protect the area from possible infections.
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Both starch in plants and fat cells in animals serve as a store of energy. However, fats in animals are generally stored in fat cells (forming the adipose tissue) while starch in plants is stored in the chloroplasts. Also, fats and starch are 2 totally different compounds with different chemical compositions and structures (I won't elaborate on the types of fats and starches in this thread though).
