Answer:
subcutaneous layer or superficial fascia
Explanation:
the subcutaneous layer is a layer directly below the dermis and serves to connect the skin to the underlying fascia (fibrous tissue) of the bones and muscles
D is the answer for your question
Answer:
Explanation:
The eye belongs to an organ system called the sensory system. This system includes all the sensory organs of the body, including the ears, eyes,...
Answer:
The FDA defines <em><u>Potentially Hazardous Food (PHF)</u></em> as any perishable food that consists in whole or in part of milk or milk products, eggs, meat, poultry, fish, shellfish, or other ingredients capable of supporting rapid and progressive growth of infectious or toxigenic micro-organisms.
Explanation:
<u>Potentially Hazardous Foods</u> are the foods that are perishable like milk and it's products, eggs, meat, poultry, fish, or other items that have ingredients that have a rapid and progressive growth of infectious or toxigenic micro-organisms. These food items are graded by the Food and Drug Administration (FDA) as potentially hazardous food in accordance with their contents which play a huge role in their longevity and endurance or lasting potential. The easily degradable foods which get spoiled sooner than others are termed under the PHF so as to identify their duration and thus make people aware of how to handle such foods.
<span>While all four of the items and factors listed are, in fact, known carcinogens and thus capable of causing cancer, only one meets the definition of a pathogen, which is an organism, such as a virus or bacterium, which can produce harmful effects. That factor is item d) human papillomavirus or HPV, which is a root cause of cervical cancer.</span>
