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Lera25 [3.4K]
3 years ago
11

When you chew a saltine cracker, you might detect a slightly sweet taste as starch

Health
2 answers:
sammy [17]3 years ago
5 0

Answer:

As you chew, you may perceive a subtle shift in the taste as some of the starch in the cracker is converted into sugar by salivary amylase enzymes.

Explanation:

I hope that helps

AVprozaik [17]3 years ago
3 0

Answer:

starch is broken down into glucose

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