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Elena-2011 [213]
3 years ago
7

The pattern of criss-crossing strips of pastry on top of food is called a what?

Biology
1 answer:
andriy [413]3 years ago
4 0
The pattern of criss-crossing strips of pastry on top of food is called a quadriller. It can be done with the back of a knife such as fish, scallops, etc. Examples include: meat on the grill or <span>criss-cross strips of pastry on top of a pie.</span>
<span> The goal of the pattern is to improve food presentation and make it look more interesting.</span>
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