20/8 = 2.5
multiply all the ingredients by 2.5
10 ml * 2.5 = 25 ml of baking powder
70 *2.5 = 175 ml of butter
190 * 2.5 = 475 ml of sugar
420 * 2.5 = 1050 ml of flour
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▹ Answer
<em>D. 3x² + 13x - 56</em>
▹ Step-by-Step Explanation
(x + 7)(3x - 8) (<em>Using FOIL method)</em>
x * 3x - 8x + 7 * 3x - 7 * 8
3x² - 8x + 7 * 3x - 7 * 8
3x² - 8x + 21x - 56
3x² + 13x - 56
Hope this helps!
- CloutAnswers ❁
Brainliest is greatly appreciated!
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Answer:
no
Step-by-step explanation:
3.6 + 3.6 is not 9 & 2.84 + 2.84 is not 7.1
Answer:
b
Step-by-step explanation:
Answer:
16
Step-by-step explanation:
x + 3= 9
x = 6
2x + 4= 2*6 + 4
2x + 4 = 12 + 4
2x + 4 =16
Charlies 16
hope it helps
