Which of the biochemical processes do yeast perform in order to obtain energy that their cells can use to do work?

Biology

1 answer:

kupik [55]2 years ago

5 0

Answer:

Fermentation

Explanation:

Fermentation is a catabolic, anaerobic process, which is not usually accompanied by electronic transport and whose final product is an organic compound. Yeasts are unicellular bodies (generally spherical in shape) with a size of around 2 to 4 μm and that are naturally present in some products such as fruits, cereals and vegetables. They are what are called: facultative anaerobic organisms, that is, they can develop their biological functions without oxygen. Yeasts carry out alcoholic fermentation. Its biological purpose is to provide anaerobic energy to unicellular microorganisms (yeasts) in the absence of oxygen, to dissociate glucose molecules and obtain the energy necessary to survive, producing alcohol and CO2 as fermentation waste.

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Answer:

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Explanation:

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Anastasy [175]

The question is incomplete. The complete question is:

Question: What is the expected percent change in the DNA content of a typical eukaryotic cell as it progresses through the cell cycle from the start of the G1 phase to the end of the G2 phase

a. -100%

b. -50%

c. +50%

d. +100%

Answer:

d. +100%

Explanation:

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