Answer:
As the world's most dominant and productive crop, with extensive areas of land dedicated to global production yields of over 1 billion metric tons, corn is used for a variety of purposes — including animal feed, grain for human consumption, ethanol, as well as for high fructose corn syrup, sweeteners, starch, and for ingredients in food and all natural products
Therapeutic cloning Is the answer you’re looking for
The statement that when consumed together, grains and legumes are good complementing protein sources is true.<span>
</span><span>Legumes are plants that include beans, lentils, peas and peanuts, while grains are </span><span>wheat, oats, corn, rice..</span><span>
They are less expensive than meat, poultry and fish.
</span>When eaten together provide a complete protein essential for health.
Answer:
<u>Ulnar nerve</u> is also called funny bone and feels tingling sensation if <u>humerus </u>is bumbed. <u>Medial epicondyle</u> passes underneath this bony structure.
Explanation:
The funny bone isn't actually a bone, its actually a nerve that touches your humerus.It is the ulnar nerve, which travels down the arm posteriorly and eventually reaches the "cubital tunnel" and at this location (between the trochlea and medial epicondyle of humerus), ulnar nerve is called funny bone.
The nerve is relatively unprotected at this place.
A blow here may produce a tingling or a numbing sensation throughout the forearm and hand.
Hence, <u>Ulnar nerve</u> is also called funny bone and feels tingling sensation if <u>humerus </u>is bumbed. <u>Medial epicondyle</u> passes underneath this bony structure.
Answer:
Yes, enzymes can be found in bacteria.
Explanation:
The process is known as proteolysis. Proteolysis occurs at the different rates for the different types of proteins present in the body.
