Going to base this on experience:
- daily, nightly cleaning of the store
- the use of strategically placed antibacterial sanitizer near the meat sections as well as the vegetable section.
- timed and automatic misting of vegetables to prevent the growth of bacteria
- instant reaction and response to product spills
- throwing out any unused baked/ cooked goods
- throwing out expired products nightly
- tissues boxes placed around the meat sections
- the use of strong chemicals daily to sanitize the entire store.
- workers who handle food are required to wear gloves
- if someone say cuts you a slice of meat, they have to dispose of the gloves and get a new pair to prevent cross contamination of salmonella
The most likely reason that some states have enacted laws banning or limiting the use of tobacco is they are interested in having a healthy and prosperous society.
<h3>What is Tobacco?</h3>
Tobacco is a substance that is derived from plants and it is use to make cigratte. It is a high stimulant substance and it is consumed by man , excess of it can damage the lungs and deteriorate the health.
Therefore, The most likelTobay reason that some states have enacted laws banning or limiting the use of tobacco is they are interested in having a healthy and prosperous society.
Learn more about tobacco below.
brainly.com/question/13222662
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The ansewer is d. I don't really wanna explain it but I need more letters to post answer :)
Health - related fitness.
I hope this helped :)
