Answer:
a. Biomagnification
Explanation:
Biomagnification is the name given to the progressive accumulation of substances from one trophic level to another along a food chain. Thus, the substance will have its highest concentration in individuals who occupy trophic levels furthest from producers.
For biomagnification to occur, substances must be fat soluble (lipid soluble) and thus adhere to living tissues. Another feature of substances that undergo biomagnification is that they are generally not biodegradable or metabolized by the body.
The phenomenon is quite common with heavy metals (lead; mercury) and certain chlorinated and aromatic organic compounds with higher molecular mass, such as the insecticide DDT.
<span> Differentiation occurs numerous times during the development of a multicellular organism as it changes from a simple zygote to a complex system of tissues and cell types.</span>
The blood electrolytes—sodium, potassium, chloride, and bicarbonate—help regulate nerve and muscle function and maintain acid-base balance and water balance. ... Thus, the kidneys help maintain a balance between daily consumption and excretion of electrolytes and water.
Supercoiling is an important property of DNA tertiary structure that affects essential processes such as replication and transcription. Negative supercoiling is very important. Negative supercoiling causes unwinding of DNA and it makes the DNA strand ready for biological processes such as replication and transcription. Negative supercoiling is introduced in a DNA with the help of enzyme topoisomerase enzymes I and II. In bacteria topoisomerase enzyme II is called gyrase.
Yes if u cut the tree down and look at the ring on the inside of it it gives u an estimate about how long its been around hope that helps