Answer:Dough can still rise in cooler environments, but much more slowly. Amount of yeast; the more yeast the faster the fermentation. Too much can add an undesirable yeasty flavor.
Convection currents, air flows towards the equators
The answers to the pictures shown are
1. (unbalanced) translocation
2. deletion
3. inversion
4. duplication
I think the correct answer from the choices listed above is option D. Simple diffusion is the cell transport that allows small molecules to move from an area of higher concentration to an area of lower concentration without energy being <span>required from the cell.</span>
