Answer:
2. synthesize its own food
Explanation:
Based on how they obtain their nutrition, living organisms has been classified to be either producers, consumers, or decomposers. Producers are organisms capable of synthesizing their own food using light (photosynthesis) or inorganic chemicals (chemosynthesis).
Consumers, on the other hand, cannot synthesize their own food and hence, rely on other organisms to obtain their energy source. Consumers feed on other organisms to obtain energy. In this question, a fruit fly is classified as a CONSUMER because it cannot synthesize its own food.
Answer:
The colonies are carrying the resistance genes from plasmids
Explanation:
Bacteria can acquire beneficial characteristics that they didn’t have. One way for these is through plasmids, which ones are little fragments of DNA that usually contains resistance genes (for antibiotics, disinfectants, heavy metals, etc.) or other capacities, like the ability to use some substances (for example sugars).
In this specific situation, we already know that the plasmid carrying genes for tetracycline resistance and the <em>lacZ</em> gene.
A little explanation:
Tetracycline is an antibiotic that inhibits bacterial growth and kills the bacteria. The bacteria can “fight” to this antibiotic if it has a resistant gene, the result is that the antibiotic can’t affect the bacteria and survive. An analogy is like a Police Officer (bacteria) that have a bulletproof vest (tetracycline-resistant gene) so the bullets (tetracycline) didn’t affect the police.
In the case of X-gal, is a compound consisting primarily in one sugar called galactose. Not all bacteria can eat galactose, they need an enzyme called β- galactosidase (comes from <em>lacZ</em> gene) that helps the bacteria “eat” the sugar (cuts the sugar in little pieces so the bacteria can eat).
Then, as the bacterial colonies can grow in the medium with tetracycline and X-gal, we know that those bacteria are carrying the resistance genes for tetracycline (does not affect the bacteria) and the <em>lacZ</em> gene (bacteria produce β- galactosidase that cuts galactose). These genes are coming from the plasmids because we already know that the plasmid carries these genes and not from the exogenous DNA.
A balance that performs in an enclosed compartment with no air currents to disturb is called an analytical balance.
Analytical balances are instruments used for precise and determination of mass of matter. They are accurate and very precise instruments. They require a draft-free location on a solid bench that is free of vibrations.
Analytical balances of today are digital and have built in calibration weights to maintain accuracy. Older versions usually require to be manually calibrated using specific standard weights.
<span>D. Temperature readings are made late in the day, when everyone is tired and eager to go home.
</span><span>Errors are what makes your measurement invalid and unreliable. There are two types of error which is called the systematic error and the random error. Each error has different sources. Words that were mentioned –invalid and unreliable are very important key aspects to determine that your measure is truly accurate and consistent. Some would recommend using the mean method, doing three trials in measuring and getting their mean, in response to this problem.</span>
Carbohydrates are made from the process of photosynthesis by green plants by use on energy from sunlight. They have various functions in the ecosystem by plants an animals. The two main function of carbohydrates are; carbohydrates as a source of energy for cellular activities. They are reserves and stored in form of starch in plants and inform of glycogen in animals. They also act as structural components in both plants and animals such as cellulose which is a components of plant cells.
