depends bc i have conflicting thoughts on it like safety, fame, etc. but probably not....
Traditionally, the term caviar refers only to roe from wild sturgeon in the Caspian Sea and Black Sea (Beluga, Ossetra and Sevruga caviars). Depending on the country, caviar may also be used to describe the roe of other fish such as salmon, steelhead, trout, lumpfish, whitefish, carp, and other species of sturgeon.
Most likely, it would effect many trees depending on the rate of infection and how much of this microorganism is released to the environment. I hope that helped :)
Answer:
wowowooowwowowow ur welcom
Explanation:
eppepepepe ur welcome
