<u>Answer</u>:
There are a number of lipids that are found in foods and contribute to various functions in the body. Triglycerides are the most common lipid found in food and in the body; they consist of a <u><em>Glycerol</em></u><u> </u>backbone attached to three fatty acids.
Fatty acids are classified based on the degree to which the carbon chain is saturated with <u><em>Hydrogen</em></u>
A fatty acid is <u><em>saturated </em></u>if it contains no carbon-carbon double bonds, <em><u>polyunsaturated </u></em>if it contains two or more carbon-carbon double bonds, and<em><u> monounsaturated </u></em>if it has only one carbon-carbon double bond.
The unsaturated fatty acids can exist in one of two structural forms: the <em><u>trans </u></em>form occurs when hydrogens on both carbons forming the double bond lie on opposite sides of that bond.
When hydrogens on an unsaturated fatty acid lie on the same side of the carbon-carbon double bond, a <u><em>cis </em></u>formation exists.
Carbo dioxide, water and sun's energy comes fron the outside.... energy and Oxygen molecule are produced
Well I think is physics right? Like bones
The answer is B.
neutral: OH- = H+
acid: H+ > OH-
base OH- > H+
Answer:
The correct option is b. cones.
Explanation:
Cones and rods are specialized cells, called photoreceptor cells, that are found in the retina and are responsible for our vision.
Cones, allow to the human eye to have a visual acuity (ability of the eye to resolve, transmit sharp images and perceive small details in an object) and provide sensitivity to the color, are more concentrated in the central yellow spot known as the macula.
There are three different types of cones in color reception: "L cones" (sensitive to long wavelength, which is red), "M cones" (sensitive to medium wavelength, which is green) and "S cones" (sensitive to short wavelength, which is blue). Since color perception depends on the activation of these three types of nerve cells, it follows that the visible color can be determined based on three numbers called triestimulus values.
The rods are necessary for the perception of light and darkness and to adapt to night vision, because they are very sensitive to low intensity light. On the contrary, they become completely blind to bright light and, therefore, lack importance with regard to daytime vision or visual acuity.
