Blood concentration is approximated by the distance from the source.
The concentration of blood at a point P(x,y,z) on the surface of sea water is approximated by the distance from the source where the blood moves. Point x is the place where the concentration of the blood is the highest because at this point the source of blood present.
At point y, the concentration of the blood is lower as compared to point x but higher than point z, while on the other hand, at point z the concentration of blood is the lowest due to its presence farther from the source so we can conclude that blood concentration is approximated by the distance from the source.
Learn more: brainly.com/question/25123362
The correct answer is 1806 Kcal.
The fats comprise of 9 calories per gram.
The carbohydrates comprise of 4 calories per gram.
The protein comprises of 4 calories per gram.
And alcohol comprises of 7 calories per gram.
The calories used in foods are written as Kcal.
By calculating all the values, we get the answer as 1806 Kcal.
This is because there might not be one restriction site bordering the gene to be cloned and the identical restriction site in the plasmid. Since these two restriction enzymes make compatible sticky ends, the insert has a chance of combining with the plasmid. To ensure efficient digestion, the two recognition sites should be more than 10 base pairs apart. If one of the enzymes is a poor cutter or if the sites are separated 10 base pairs or less, the digestions <span>should be performed sequentially</span>
Answer: D) independent assortment
Explanation: independent assortment This is the process, first proposed by Mendel, where the chromosomes move randomly to separate poles during meiosis. Variation exists, in part, because the traits inherited through one gene will be inherited independently of the traits inherited through another gene because the genes reside on different chromosomes that are independently assorted into daughter cells during meiosis.
