To calculate the number of pounds of meat required to feed diners do the following:<span> for fish fillets divide the number to be served by 3.5.
</span>
Meat to be served = fish fillet
Amount of stock = 86 lb.
How many customers can be served fish? the answer will be d. 301 consumers,
86*3.5=301
I hope this helps!
Meter=100 cm
12×100=1200
1200÷300=4
4×2=8
Answer $8
<h2>Area of a square = side × side</h2>
Let the side = x
<h3>Length of each side = <u>8</u><u> </u><u>units</u></h3>
.... Hope this will help....
Answer:
in my knowledge I think 13
we know the turtle is half as old as her parrot
so if we divide 10 by 3/4 we can get how old the turtle is
Answer:
The width W is :
Step-by-step explanation:
<em>Let A be the area of the rectangle </em>
<em>Let L be the length of the rectangle</em>
<em>Let W be the width of the rectangle </em>
______
Formula:
A = L × W
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