Answer:
Starch degrading enzymes like amylolytic enzymes are generally significant in the industries to deal with biotechnology, with immense applications in food, textiles, fermentation, and paper. Bacteria produce amylase chemicals including utilizing Bacillus sp., a naturally found polymer, for example, starch, proteins, gelatin
starch degrading microbes in pure culture from soil utilizing a starch loaded agar medium, The two bacterial strains Bacillus amyloliquefaciens and Bacillus licheniformis and cow manure are some of example
Hi these structures would include the skin, nails, hair, glands, and nerves.
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Answer
Option B. This mutation will increase the sensitivity of the DPH receptor to voltage changes, which will induce continued muscle contraction.
Explanation:
Since the receptor stays open, it allows for calcium to be released from the sarcoplasmic reticulum and thus, enables muscle contraction to take place.
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Answer:
Oxidative Phosphorylation in glycolysis.
Explanation:
Kinases are the enzymes which cause transfer of the phosphate group from one molecule to another molecule . As the PEP is converted to pyruvate in glycolysis by a pyruvate kinase enzyme it causes phosphorylation. It is one of the important regulatory steps of glycolysis.
Answer:
Ralph's radial nerve may be getting compressed
Explanation:
Based on the information provided within the question it seems that Ralph's radial nerve may be getting compressed. This nerve, which is located in the armpit region, if compressed can cause temporary cessation of nervous transmission which is what causes numbness (as Ralph is feeling). If this compression continues for too long it can also cause permanent nerve damage.
