Impurities and weak flavor can be eliminated in a consommé by
A. Adding a clarification mixture
B. Adding clarified butter
C. Doubling the herb mixtures
D. Straining it through a fine mesh sieve
The best answer is A. Adding a clarification mixture. Examples of clarification mixtures include egg whites that can remove fat and sediment.
Answer:
pick up
Explanation:
its cut time and you have one note before everything else starts
Answer:
- an aesthetic picture of hand sanitizer
- a picture of washing hands but edit it and make the soap bubbles shiny
- a picture of a lake or pond
you can be creative dont say you cant i jst made those up offf the op of my head you can do it!
Answer:
Check your capitalization, and always end them with periods, in between pauses use commas.
Explanation:
