Answer:
E. The length of cells in the elongation and mature zones would be larger in the control group.
Explanation:
The length of cells in the elongation and mature zones would be larger in the control group this is because of the increase in the solute concentration of the hydroponic growth medium which excluded the roots.
This reduces the amount of water that moves into the root system of the plants and nutrients which imitate drought conditions, this imposed drought leads to a decrease in the plant growth.
Answer:
All the statement are correct
Explanation:
Neurons are cells that are part of the nervous system. Neurons are also the cells used for receiving information and also used in transmitting it through electrical impulses allover the large communication networks, throughout the nervous system.
The ability to understand your environment like seeing, hearing, smelling, feeling, liking and the ability to remember, with the effort of senses and the characteristics of neural cells to make us connect quickly and effectively, we can receive information from outside world
.
It allows scientists to avoid the effects of light pollution
Answer:
no it is a chemical that we drnik
Explanation:
Answer:
The correct answer is -
1. Blending - C
2. Straining - D
3. Detergents - B
4. Meat tenderizer (protein enzymes) - E
5. Alcohol - A
Explanation:
To extract protein from various parts of the organisms there is a scientific process that helps in successfully extract it. Organisms such as plants have a rigid cell wall that is required to be broken in order to follow the scientific process of extracting DNA and protein.
Blending use to break the cell wall of the plants such as pea cells. After breaking the cell wall one needs to dissolve the cell membrane made up of lipids with the help of soap or detergents. After the dissolving cell membrane, there is a chance to DNA gets damaged by various chemicals, therefore, alcohol is used to allow DNA to form clumps or precipitate.
Straining is used to separate the cell organelle, dissolved cell membrane from DNA and protein. Papain is a meat tenderizer and a protein enzyme that cuts or breaks the protein.