See the file I attached for more information
Answer: The image at the top right corner of the page is the answer.
Explanation:
In the food web, arrows are pointed towards the consumer (not otherwise). In essence, two arrows should be pointed towards mouse, since it feeds on both algae and grass. While a single arrow is to be pointed to wolf, since it only feed on mouse.
Thus, the image at the top right corner of the page is the answer.
Answer:
Nerve cells are called neurons . They are adapted to carry electrical impulses from one place to another. ... at each end of the neuron are tiny branches (dendrons ), which branch even further into dendrites . The dendrites receive incoming nerve impulses from other neurons
A,B,A
Explanation:
Just took test,
Table
Compare the mass of samples B, D, and E to see if temperature affects the rate of weathering.
Was there a measureable difference among the three treatments?
✔ yes
Which treatment demonstrated the fastest rate of weathering?
✔ warm vinegar
What seems to be the trend demonstrated by the data? As temperature increases, the rate of weathering will
✔ increase
.
The correct answer is E.coli.
Eating undercooked meat puts you at a great risk of getting food-borne diseases, which are caused by pathogen microorganisms. One of the most common food-borne diseases from under-cooked beef is E.coli. The most common symptoms of E.coli are vomiting, diarrhoea and stomach cramps.