Most of these mutations change single amino acids in p53<span>. The altered protein cannot bind to DNA, </span>preventing<span> it from effectively regulating </span>cell<span> growth and division. As a result, DNA damage accumulates in </span>cells<span>, which can allow them to grow and divide in an uncontrolled way to form a cancerous tumor.</span>
Most of these I would advise you not to handle food with, but the most seriousness of these diseases is Typhoid Fever. Typhoid Fever is obtained by food an infectious person handles. The answer is C.
Prescription is the answer
The answer would be the third choice, <u>a study printed by the American Health Association.
</u><u />Hope this helps :)<u>
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