<span>Adenosine triphosphate or ATP is a way to store and use energy in the food we eat. If there is not enough ATP, this could lead to lesser oxygen in the cell on the food; hence, this will affect the energy that we can get from a certain food.</span>
I think it’s it will rain tomorrow
Answer:
polar regions and nonpolar regions
Explanation:
if right braniliest? I only need one more