Answer:
The Lassaigne's test, also known as
the sodium fusion test, is used in
elemental analysis to determine the
presenceof foreign elements,
specifically halogens, nitrogen, and
sulfur, in an organic compound.
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I believe that this is False.
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2- Condense
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5- Waves
6- Star
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Answer:
68.18%
Explanation:
The question asking for the percentage of sugar present in milk bar chocolate. To find the percentage of a certain molecule, you have to divide the mass of the molecule with the total mass of the product. The calculation will be:
sugar percentage = sugar weight / milk bar chocolate weight * 100%
sugar percentage = 7.5g / 11g * 100%= 68.18%