Answer:
24
Step-by-step explanation:
30+(-6)
30-6= 24
Answer:I’m not quit sure
Step-by-step explanation:
Answer
given,
Chef has a = 238 pound salmon
slice of filet for one serving = 4 ounce
a) 1 pound = 16 ounce
for one serving
for each serving in pounds =
b) number of fillet that chef can create of 4 ounce
1 pound = 8 serving
238 pound = 8 × 238
238 pound = 1904 serving.
c) there is no left over of salmon.
Answer:
Step-by-step explanation:
Just like that
Answer:
9×1000 + 2×100 + 7×10 + 5×1
Step-by-step explanation:
I hope this helps:)