Answer:
Mass = 36 g
Explanation:
Given data:
Mass of water formed = ?
Mass of hydrogen = 4.04 g
Mass of oxygen = 31.98 g
Solution:
Chemical equation:
2H₂ + O₂ → 2H₂O
Number of moles of hydrogen:
Number of moles = mass/molar mass
Number of moles = 4.04 g/ 2 g/mol
Number of moles = 2.02 mol
Number of moles of oxygen:
Number of moles = mass/molar mass
Number of moles = 31.98 g/ 32 g/mol
Number of moles = 1.0 mol
Now we will compare the moles of water with hydrogen and oxygen.
O₂ : H₂O
1 : 2
H₂ : H₂O
2 : 2
2.02 : 2.02
Number of moles of water formed by oxygen are less thus oxygen will limiting reactant.
Mass of water:
Mass = number of moles × molar mass
Mass = 2 mol × 18 g/mol
Mass = 36 g
Answer:
Aluminum lodide - 680 degrees
fructose- 824 degrees
potassium bromide- 2,615 degrees
calcium bromide 3, 515 degrees
lowest boiling point is 680 and highest is 3,515.
hope this helps:)
Answer:
The correct answer is 0.0033 L (33.0 mL)
Explanation:
We uses the Charles's law which describes the changes in the volume (V) of a gas and its temperature in Kelvin (T) at constant pressure. The mathematical expression is the following:
V₁/T₁ = V₂/T₂
We have the following data:
V₁= 31.0 mL = 0.0031 L
T₁= 19.0°C = 292 K
T₂= 38.0°C = 311 K
V₂= ?
We calculate V₂ from the mathematical expression, as follows:
V₂= V₁/T₁ x T₂ = 0.0031 L/(292 K) x 311 K = 0.0033 L
The correct Answer for this question is D
The location of the negative charges is evenly distributed throughout the entire atom.
J. J. Tomson concluded that atoms are divisible and that the corpuscles are their building blocks.
Atoms are made up of smaller particles.
J. J. Thomson discovered the electron ( the negative charges of the atom) in 1897.
His "plum pudding" model (1904) suggested: the electrons are embedded in the positive charge and evenly distributed throughout the entire atom.
With this model, he abandoned his earlier hypothesis that the atom was composed of immaterial vortices.
Later, Rutherford demonstrate that J.J Thompson's Plum Pudding model was not accurate.
More info about Thomson’s plum pudding model: brainly.com/question/6319700
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