Answer: These factors are part of a series that influence the development of an eating disorder.
Explanation:
The emotional and physical factors are those that involve the way in which the person sees himself and feels that others perceive him. Her emotions revolve around how her body looks, if it falls within the model established by society about what the exact weight is. Those people who are prone to anxiety may be potential candidates for developing an anxiety disorder more quickly due to excessive worry. If a person has been discriminated against by others or made fun of because of their weight, it is possible that they will develop an eating disorder.
Answer:
Almost 99% of the mass of the human body is made up of six elements: oxygen, carbon, hydrogen, nitrogen, calcium, and phosphorus. Only about 0.85% is composed of another five elements: potassium, sulfur, sodium, chlorine, and magnesium. All 11 are necessary for life.
Explanation:
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Answer: D. Increase fluid intake accordingly
Explanation:
The high fiber diet will cause more absorption of water. Thus the body will require more water and the tendency for drinking more water will enhance in the body. This is necessary for solubilization of the fibers and digestion so that these can be excreted out from the body smoothly with other food components. Otherwise, if one do not drink water then conditions of gas and constipation will develop.
The short-term symptoms of exposure to pesticides the health department should warn viewers about is that people may feel nauseous or experience dizziness following exposure to the water.
<h3>What is contamination?</h3>
Contamination of water is the process of making a water unclean or unfit for its intended purpose due to the introduction of foreign substances.
According to this question, the local news reports that chemical runoff from a nearby pesticide plant released toxic chemicals into a nearby water source.
However, the health department should warn viewers that they may feel nauseous or experience dizziness following exposure to the water.
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Typhoid fever on poultry is an example of biological type of contamination
via food and water.
<h3>Typhoid fever</h3>
This is a disease caused by the bacteria known as <u>Salmonella</u> <u>typhi</u> . They
are usually found in contaminated food and water which when given to
organisms they start exhibiting some symptoms such as:
This disease can be prevented by maintaining a clean hygiene and cured
through antibiotics as it causes death if left untreated.
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