CO2 or carbon dioxide because it’s an output rather than an input
Answer:
Biuret Test is the popular test for protein in food.. You will need the food to be tested, an eyedropper, biurets reagent, a test tube or some small container to carry out the biuret test for protein in food. It is important to protect your skin from biuret reagent. It can stain you and other surfaces.
Explanation:
Answer:
Explained
Explanation:
A) Enzymes catalyze reactions by lowering the activation energy necessary for a reaction to occur. The change in shape of the active site of an enzyme so that it binds more snugly to the substrate, induced by entry of the substrate. Induced fit enhances catalysis, as the enzyme converts substrate to product.
I'm not sure about B heh, I hope it helped you a bit..!
Searched it up on google btw.
In fixation, the first stage of the Calvin cycle, light-independent reactions are initiated; CO2 is fixed from an inorganic to an organic molecule. In the second stage, ATP and NADPH are used to reduce 3-PGA into G3P; then ATP and NADPH are converted to ADP and NADPH+
hope this helps [:
Answer and Explanation:
In some, the leaves are needle-like and stomata are reduced in number and located in cavities on the epidermis. A layer of moist air builds up in the cavity. This reduces the humidity difference between the intercellular air spaces in the leaf and the immediate external environment thus reducing the rate of transpiration.
In some the epidermis of the leaves is multilayered and is covered with a thick waxy cuticle which reduces water loss through evaporation, e.g. oleander. The cuticle is normally shiny which helps to reflect solar radiation preventing the leaf from heating up rapidly.