Photosynthesis<span> makes the glucose that is used in </span>cellular respiration<span> to make ATP. The glucose is then turned back </span>into <span>carbon dioxide, which is used in </span>photosynthesis<span>. While water is broken down to form oxygen </span>during photosynthesis, in cellular respiration<span> oxygen is combined </span>with<span> hydrogen to form water.
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4 possible answers:
1: the initial temperature was not hot enough.
2: the protein did not congeal properly.
3: the yeast continued to ferment during baking.
4: the dough was overfermented prior to baking.
The answer is c hope this helps
Answer:
Ethanol and carbon dioxide are products of anaerobic respiration.
Explanation:
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