The number of minutes remaining in the poultry's temperature zone is; 3 hours and 45 minutes
<h3>How to find the temperature zone?</h3>
We are told that On the counter is poultry that has been left at a temperature of 17.5 °C for 15 minutes.
Converting 17.5°C into Fahrenheit equals 63.5 °F. This temperature in degrees Fahrenheit is within the danger zone. Now, hot food can be held in the danger zone for 4 hours. Due to the fact that the food has been on the counter for 15 minutes already, it means that it can be held on the counter for another 3 hours and 45 minutes before it becomes unsafe.
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1 whole can be written as 12/12 and 12/12- 7/12= 5/12
Answer:
74/17 = 4.35
Step-by-step explanation:
The first triangle is 74 and the second triangle is 17, so you divide 17 by 74 to get 4.35294 which rounds to 4.35
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Step-by-step explanation:
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