My answer is the Vacoules, but I might be wrong.
Answer:
The reasons are explained below -
Explanation:
The large finches living on the Galapagos islands are different from the original source population from a nearby islands because of the following reasons -
- A natural selection favored only the large finches because they are more fit to the current environmental conditions.
- A genetic drift has been occurred in the two populations living on the nearby islands.
- Due to the separation of habitat on both the islands, the gene flow between the two islands is reduced.
All the above listed reasons are responsible for the difference in the finches found on the two islands.
Answer:
Mechanisms are activated where it is sought to lower the amount of free protons in the blood, that is, to reduce acidity, these mechanisms work between two large systems, the receptor system, the respiratory system and the renal system.
Explanation:
When a metabolic acidosis is entered, either by a food, or by a disease or even an intense physical activity, the lungs seek to generate hyperventilation, to increase the concentrations of oxygen in plasma and absolutely decrease the carbon dioxide concentration, thus not the blood becomes even more acidic.
On the other hand, the digestive system together with the sensory system, will warn this proprioception of the acidity of the plasma and will promote the dilution of these acids with a solvent, which is water, promoting the sensation of thirst.
Finally, the kidneys will seek to retain all the alkaline solutes to neutralize the physiological internal pH, and will release through the urine and the channels of acidic compounds, the products or acid metabolites to the external environment, that is, acid urine excretion.
Answer:
Starch: Carbohydrate
Polysaccharide: Carbohydrate
Cholesterol: Lipid
Phospholipid: Lipid
Glycerol: Lipid
Glycogen: Carbohydrate
Monosaccharide: Carbohydrate
Nucleotide: Nucleic Acid
Cellulose: Carbohydrate
RNA: Nucleic Acid
Amino Acid: Protein
Polypeptide chain: Protein
Enzyme: Protein
Glucose: Carbohydrate
Saturated Fat: Lipid
Unsaturated Fatty Acid: Lipid
DNA: Nucleic Acid
<em>(I am unsure for</em><em> </em><em>Polypeptide chain</em>, <em>Saturated Fat, and Unsaturated Fatty Acid)</em>
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<u><em>Hope this helps!</em></u>
<em>If you don't mind, please mark brainlisit!</em>
<em>-Isa</em>
Around the ages 9-14. On average, 12 is the average age.
