Answer:
because they were interanls
Explanation:
<span>The answer would be:
Jellies
Salt cured meats
Honey
High osmotic pressure can be used as a natural preservative. In high osmotic pressure, the microbes will hardly survive as their surrounding concentration is too high and induce severe osmosis. The osmosis will take the microbes water, makes it shrink continually lead to the microbes death.
In those 3 foods, there is a high concentration of sugar or salt that increase the osmotic pressure.</span>
Answer:
kingdom plantae
Explanation:
They are photosynthetic multicellular organisms that are eukaryotic.
mRna carries the code from the DNA to the ribosome s