8.9 x 10^-5 in scientific notation
Your freezer should be set at between -5°F and 0°F. Ice cream is easy to dip between 6°F and 10°F, the ideal serving temperature range. Store ice cream in the main part of the freezer.
Answer:
0
Step-by-step explanation:
Answer:
2 and 3/10 pints
Step-by-step explanation:
4 and 3/5= 4.6
Divide by two
2.3= 2 and 3/10
