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Zina [86]
3 years ago
12

Proteins can be denatured in many ways.

Biology
2 answers:
PilotLPTM [1.2K]3 years ago
6 0

Answer:

Explanation:

However, at very high salt concentration, the increased surface tension of water generates a competition between protein and salt ions for hydration. Salts strip off the essential layer of water molecules from the protein surface eventually denaturing the protein

mel-nik [20]3 years ago
4 0
Salt content does now denature proteins.
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