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madreJ [45]
3 years ago
14

Use what you know about the structure of starch molecules to explain your result

Biology
1 answer:
andrey2020 [161]3 years ago
5 0

Answer:

yffhkhfvnkoooooioouhhg

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To solve this question, it is necessary to consider the number of protein structures that have been empirically verified and the number of Open reading frames predicted from sequencing data

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The most common methodologies used to determine protein 3D structure are nuclear magnetic resonance (NMR) and X-ray crystallography. Although both methods are efficient, the determination of 3D protein structures in physiological conditions is a time and cost-consuming task. Moreover, due to recent advances in bioinformatics and sequencing methodologies, the amount of protein Open Reading Frames predicted from sequencing data (especially obtained from Next Sequencing Generation studies) is many times higher. Indeed, less than 5% of sequenced proteins have an empirically validated 3D structure.

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Scientists have genetically engineered potato plants to produce potatoes that contain edible vaccines. Which is a disadvantage o
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The genetically modified crops are produced by using the scientific procedures of genetic engineering. It involves the manipulation of the genome of these crops so as to make them disease resistant, improving the quality of the edible parts and increasing the yield of the plants. The crops are genetically modified with accuracy, precision and implementation of the technology therefore, the crops produced are expensive then the crops produce by the conventional method.

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