Answer: Nutrition majors study the relationship between nutrients in food and the human body. ... Nutrition majors draw on fields ranging from social sciences to biology and chemistry as they learn how dietary patterns affect human health
The BSc in Nutrition and Food Science degree will give you a diverse education covering the fundamentals of nutritional science as well as food manufacturing, preservation, storage, and distribution. You'll learn how biology, behaviour, physiology, and other applied sciences play a role in nutrition and food science.
For an organism to be in Domain Eukarya it needs to have at least one nucleus. The organism is a eukaryote (has organelles and a nucleus), unicellular and autotrophic.