The right answer is A.
Lactic fermentation is a catabolic process, a fermentation, having as a starting point glycolysis, which produces an acid, lactic acid used to reoxidize NADH to NAD+, and by the way it produces energy in form of ATP.
In other words, lactic acid fermentation is a biological process by which sugars such as glucose, fructose, and sucrose are converted into cellular energy and metabolic byproduct, lactate. It is a lactic ferment that intervenes.
Answer:
to illustrate key points simply.
Explanation:
You first use images to back up your evidence, then secondly use them to add aesthetic value to your slide
Answer:
Hi, there your answer is D.Crossing Over
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Explanation:
