A. Simple carbohydrates are in foods such as table sugar and syrups. Complex carbohydrates contain longer chains of sugar molecules than simple carbohydrates. The body converts these sugar molecules into glucose, which it uses for energy.
b. simple :brown sugar, corn syrup
complex: buckwheat, brown rice
''An insufficient intake of folic acid—a common B vitamin—in the mother's diet is a key factor in causing spina bifida<span> and other neural tube defects.'' the answer is c
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Answer:
I think not
Explanation:
The first thing you have to do is define what is scarcity and what is a shortage. Off the top of my head scarcity is when a resource is available in a finite quantity but on the other hand a shortage is when a popular product or resource is easy to get but supply doesn't satisfy the demand. So in lame mans terms
scarcity = When you dont have much of a resource at all
Shortage =You have the resource readily available but sometimes the supply doesn't meet the demand thus a temporary drop in the resource you want or need.
HOPE THIS HELPED :)
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Answer:
I think that's it's A and D...
Hopefully, it's correct...
