Answer:
B. Water molecules bond with other water as they are transported throughout a plant.
The eukaryotic cells have nucleus & nucelar bound organelles.
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If you mean where lipids come from, we get them from food like butter, oils, avocados, etc.
If you're asking how we absorb lipids, lipids get broken down into fatty acids and glycerol which are absorbed by the lymphatic system through lacteals in the villi of the small intestine.
d. They can be concentrated in an organism’s fat tissues.
This is referred to as biomagnification -- the POPs become more concentrated as they move from one animal to another. This is a main concern because even trace amounts, in animals at the bottom of the food chain, can cause toxicity to animals at the top of the food chain.
Cause it's when the rain sets and the air gets in it so yeah
