Answer: TEF is the cost associated with the body’s utilization of the foods a person needs,
Explanation:
The thermic effect of food, is the energy needed for digestion, absorption and removal of waste product of metabolism.That is the value of energy spent which is above the basal metabolic rate from the cost of utilization of the food by the body,
It is highest in protein, lowest in fat,about 10% of total energy intake,it varies with the type of food consumed.
Therefore the correct answer is ;TEF is the cost associated with the body’s utilization of the foods a person needs,
The Integumentary System.
A plus is + and a equal is = don’t really understand what your asking so
For the first trimester of pregnancy, leafy green vegetables, citrus fruits, and dry beans and peas are good sources of naturally occurring folate; lean meat. Thoroughly cooked lean meats, such as sirloin or chuck steak, pork tenderloin, turkey, and chicken, are high in iron and protein and provide all of the amino acids that serve as the building blocks for cells.
Yogurt is a delicious dairy product that may be used in a variety of ways
Edamame is a type of edamame that comes in a variety of
Kale is a vegetable that comes from the cabbage family.
Bananas, bananas, bananas, bananas, bananas, bananas, banana
Lentils with beans...
Tea with ginger.
Answer:
Dehydration can lead to severe complications, such as seizures, swelling of the brain, kidney failure, shock, coma and even death. Signs and symptoms of dehydration include: Headache. Dizziness or lightheadedness.
Explanation:
