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Nata [24]
3 years ago
7

A bookcase measures 13 feet wide and 24 feet tall wat wood the bookcases measurements be on the scale drawing using the scale 3c

m:2 ft
Mathematics
1 answer:
antiseptic1488 [7]3 years ago
4 0
Find out what 1 Foot per centimeter is (1.5 centimeters per foot)
Multiply 13 by 1.5 to find one side and 24 by 1.5 to find the other side
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How to long multiply
Archy [21]
For eg. you want to multiply 100 by 26
100
× 26
~~~
600
+ 2000•
~~~~~~
2600
OR
100 has two 0 so you would add two 0 to 26 which is 2600 which is the same answer.
5 0
2 years ago
Each respondent in the Current Population Survey of March 2005 was classified as employed, unemployed, or outside the labor forc
BartSMP [9]

Answer

The answer and procedures of the exercise are attached in the following archives.

Step-by-step explanation:

You will find the procedures, formulas or necessary explanations in the archive attached below. If you have any question ask and I will aclare your doubts kindly.  

8 0
3 years ago
Easy vector problem! show work/explain please :)
krek1111 [17]

Answer:

Step-by-step explanation:

a = 2i + 3j + zk

b = xi + 1j + 4k

Given a X b = 6i -14j +5k

a X  b  = | i   j   k|

              |2  3   z|

              |x   1    4|

a X b = i(12-z) - j(8 - xz) + k(2-3x) = 6i -14j +5k

equate the coefficients of i , j and k

12- z = 6;  implies z = 6

8 - xz = -14 implies 8 - 6x = -14

2-3x = 5     implies 2 - 3x = 5 implies  x = -1

8 0
3 years ago
Write 2.5 repeating as a mixed number in simplest form.
Phoenix [80]

Answer:

2 5/9

Step-by-step explanation:

2.5 repeating is 2 5/9 as a fraction (mixed number) or 23/9 (fraction)

5 0
2 years ago
A 25.5-g piece of cheddar cheese contains 37% fat, 28% protein, and 4% carbohydrate. the respective fuel values for protein, fat
marta [7]
Thank you for posting your question here at brainly. Below is the solution:

m(fat) = %fat x 25,5 = 0,37 x 25,5 = 9,435 g of fat 

<span>m(protein) = %protein x 25,5 = 0,28 x 25,5 = 7,14 g of protein </span>

<span>m(carbohydrate) = %carbohydrate x 25,5 = 0,04 x 25,5 = 1,02 g of carbohydrate </span>



<span>E = m(protein) x 17 + m(fat) x 38 + m(carbohydrate) x 17 </span>
<span>E = (7,14 x 17) + (9,435 x 38) + (1,02 x 17) </span>
<span>E = 497 kJ</span>
3 0
3 years ago
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