Answer:
<u>-blue and red light</u>
Explanation:
Plants produce sugars or carbohydrates during the process of photosynthesis. They absorb light energy from the electromagnetic spectrum with pigments within the thylakoid membrane, like chlorophyll a, chlorophyll b.
Chlorophylls are made of ringed molecules chlorine, a hydrogenated form of porphyrin with a magnesium ion bonded to four atoms of nitrogen. Chlorophyll a shows the most absorption of red light (642 nm) and blue light (372 nm); while chlorophyll b shows the most absorption at 626 nm and 392 nm.
Different types of chlorophyll sidechains change the molecules' absorption ranges; A's methyl group is bound at carbon 7, B's aldehyde (CHO) ring is bound at carbon 7. Both absorb light from orange-red and violet-blue wavelengths. As such, the best light wavelengths for photosynthesis are within the blue and red wavelengths (425–450 nm) and (600–700 nm).
Answer:
Producers which means plants have the most energy in a food chain or web besides the sun and they give an organism more energy than a primary consumer or secondary consumer would. Plants absorb about 1% of the sunlight that strikes them. The rest is reflected into space or transmitted through objects.
It radiates light and heat, or solar energy, which makes it possible for life to exist on Earth. Plants need sunlight to grow. Animals, including humans, need plants for food and the oxygen they produce. Without heat from the sun, Earth would freeze.
Not really some take faster time
RNA contains cytosine and uracil as pyrimidine. DNA has cytosine and thymine.