<span>Fitness programs and other self-improvement programs are not always fun when a person does them alone, and can be extremely demotivating in the initial phases. In order to overcome this, one should ask friends to join the program with them. The company of friends and peers will keep you motivated and promote healthy competition among the members of your group, making the experience a more entertaining one.</span>
Seventy five percent chance it'll be black and twenty five percent it'll be gray
A nurse is using shareware while using a trial copy of a software program.
Shareware is a software program that enables free access to users for a limited time to allow users to understand the software before buying it. It is also known as demoware or trial software. The idea behind this software is "try before you buy". The payment made for buying the software is usually donated to a non-profit organization.
Hospitals use computers and such software to keep medical records of the patient, about his admission and discharge, medical supply, diagnosis, and monitoring of the body functions and rhythms. Using software like shareware helps nurses and other medical professionals to understand the software system before adopting one.
While a nurse can understand the shareware trial program, she would be able to operate any other computer program and keep the patient record efficiently. She would be able to update and eliminate the records considered unnecessarily by the doctors.
To know more about the software program, refer to the following link:
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Answer:
Since the 1970s, historical studies of food in particular cultures have emerged as a new field, “culinary history.” Culinary history studies the origins and development of the foodstuffs, equipment, and techniques of cookery, the presentation and eating of meals, and the meanings of these activities to the societies that produce them. It looks at practices on both sides of the kitchen door, at the significance of the food to the cook and to those who consume it, and at how cooking is done and what the final product means. Consequently, culinary history is widely interdisciplinary. Studies make connections between the sciences – medical, biological, and social – and the humanities and draw heavily on anthropology, economics, psychology, folklore, literature, and the fine arts, as well as history. These multidisciplinary perspectives are integrated along geographic and temporal dimensions, and as a consequence, culinary history encompasses the whole process of procuring food from land or laboratory, moving it through processors and market-places, and finally placing it on the stove and onto the table. It emphasizes the role that food-related activities play in defining community, class, and social status – as epitomized in such fundamental human acts as the choice and consumption of one’s daily bread.
Culinary history can also be defined by what it is not. It is not, for example, simply a narrative account of what was eaten by a particular people at a particular time. Nor is it a matter of rendering entertaining stories about food, or telling anecdotes of people cooking and eating, or surveying cookbooks.
Explanation:hope this helped! :)
Answer:
the answer is c
Explanation: i believe when it says medical science its pretty much saying that she wants to be a doctor and also i just got it right
