Melinda's craving for salt-and-vinegar potato chips is, in part, her anticipation of a response to certain chemoreceptors on her tongue.
<h3 /><h3>What is taste?</h3>
Taste is the feeling of detecting the flavor of a food, taste receptors are present on the tongue which allows an individual to taste all types, bitter, sweet, sour and salty.
Chemoreceptors are present in the tongue, brain and nose, these receptors gives taste message to brain, by having taste from tongue and smelling from nose.
These receptors detect the changes in the internal and external of the body. It helps detect the craving of humans.
Learn more about taste at brainly.com/question/27133563
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The blame was the industry that took their land
Answer:
See below
Explanation:
Mutations, based on where in the genetic code they are identified, can be helpful, healthy or malignant. E.g., susceptibility to HIV, toleration of lactose and trichromatic vision are beneficial mutants.
<em><u>Hope this helps</u></em>
