The correlation between thirst and kidney function is the following:
Thirst is the regulator of the state of hydration, necessary to eliminate the osmotic load, it can help preserve kidney function.
The instantaneous perception of osmolarity in the blood allows us to generate the sensation of thirst.
In other words, this sensation is in turn caused by a high concentration of osmolytes (compounds that affect osmosis, or the way it is measured, osmolality or osmolarity) or by hypovolemia.
The receptors that control cellular dehydration are called osmoreceptors and are located in the lateral preoptic area.
Osmoreceptors detect this decrease in cellular water and trigger thirst, as well as the release of Anti-Diuretic Hormone into the bloodstream.
Antidiuretic hormone helps regulate the amount of water in the body by controlling the amount of water excreted by the kidneys.
Therefore, we can conclude that the sensation of thirst appears the sodium concentration is higher than normal, when drinking water, the concentration gradient is reduced, which allows the normal functioning of kidney function.
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Answer:
Water molecules stick together by cohesion
Explanation:
This sticking together of like substances is called cohesion. Depending on how attracted molecules of the same substance are to one another, the substance will be more or less cohesive. Hydrogen bonds cause water to be exceptionally attracted to each other. Therefore, water is very cohesive.
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An allele is dominant and heterzygote (Pp) when a dominant allele (P) is crossed with a recessive allele (p).
Explanation:
A dominant allele is the one with a particular dominant character or phenotype which dominates even though there are other alleles found.
A heterozygous allele results from two different alleles coding for a gene.
A heterozygous dominant allele (Pp) results from the crossing of a dominant allele (P) with a recessive allele due to complete masking of the recessive allele (p).
For example, when dominant brown eyes are crossed with recessive blue eyes, in a heterozygous dominant allele results in brown eyes and masks the recessive blue eyes.
They contain genetic information and assist in making proteins
When animals eat food, they get carbon in the form of carbohydrates and proteins. ... The oxygen (O2) from the CO2 molecule was sent back into the atmosphere; the carbon atom (C) was detached and used to make a molecule of sugar.