The answer is C, Chlorophyll
When the bread and butter is in mouth, mechanical digestion starts. The size of the food gets reduced and it mixes with saliva for easy swallowing. The salivary amylase in saliva begins the digestion of starch in the bread. This is the start of chemical digestion. When the undigested bread and butter reached the stomach, lower esophageal sphincter relaxes and allow the chewed food to enter. The gastric secretions containing HCl, acts on the undigested food to produce chime. HCl kill the microorganism on the food and also denatures the protein and later attacked by digestive enzyme pepsin. Pepsin breakdown protein in the bread, butter . Later on gastric lipase begins to digest fat present in butter. Digestion of the starch in bread does not occur in the stomach because the salivary amylase that began chemical digestion in mouth became inactive in the presence of HCl. Further the chime enters the small intestine where bile secreted by the gall bladder emulsifies the fat and break into small globule which helps in fat absorption.
The answer is to your question my friend is D.
The act of clapping your hands out in front of you with your elbows fully extended is achieved by contracting the pectoralis major muscles.
The pectoralis major muscle is a thick, large fan-shaped muscle that is located in the chest area of the human body. The pectoralis major is the most superficial muscle in the chest area and its functions is associated with the movement and rotation of the shoulder joint. Body movements such as extending the arm across the front part of the body, lowering the arm to the back part of the body, and rotating the upper arm in an inward manner are achieved by the pectoralis major muscles.
All cells in the body have the same DNA and the same genes. In organs & tissues the expression changes.
