Microorganisms such as bacteria, viruses, yeasts and molds can spoil food and may cause a risk to anyone's health. Microbes cause infectious diseases such as flu and measles. But you do have to remember that less than 1% of bacteria can invade our body (the host) and make us ill. So even if it is 1%, that's still 1% that can harm you.
Some examples of how microorganisms affect humans and how they can enter through your body:
Respiratory tract (mouth and nose): Influenza virus which causes the flu.
Gastrointestinal tract (mouth oral cavity): Vibrio cholerae which causes cholera.
Urogenital tract: Escherichia coli which causes cystitis.
Breaks in the skin surface: Clostridium tetani which causes tetanus.
Not really because a hyperbole is an exaggeration for instance... Sally waited years for her food to come to the table. That’s an exaggeration because it’s an exaggeration of how long she waited when it was never actually years when it was probably 10mins but she was just really hungry
Nerves just like the nervous system
