What on earth, please repeat the question clearer
Answer:
Eukaryotes:
-Organisms with a well defined nucleus are known as eukaryotes. such cells are called as eukaryotic cells.
- Their nucleus is enclosed within the nuclear membrane.
- They do not posses a mitochondria.
- The cell wall is the outer most layer of a eukaryotic cell (only plant cells have a cell wall)
- The cells are divided by a process called mitosis.
Eg: Plants, Animals.
Prokaryotes:
- Organisms without a well defined nucleus are known as prokaryotes. Such cells are called as Prokaryotic cells.
- They lack nuclear membrane.
- Mitochondria, Golgi bodies, chloroplast and lysosomes are absent.
- The genetic material (DNA) is present on the chromosome.
Eg: Every organism coming under the kingdom monera.
Explanation:
Answer:
The nucleus, cell membrane and cytoplasm.
Explanation:
The nucleus, cell membrane and cytoplasm are three elements that cannot be absent in a cell because they are necessary for the survival of the cell. The nucleus controls and regulates the activities happening inside the cell e.g. growth and metabolism etc. Cell membrane acts as a wall to protect the inner part of the cell from the external environment as well as allows nutrients and gases inside and outside the cell. Cytoplasm serves as a medium for the conduction of nutrients and waste from on place to another and also for the medium for organelles in which they floats.
Answer:
AGC and ACA
Explanation:
Codons and anticodons are present in the form of triplets.Codons are present on the coding strand of DNA and on mRNA and their anticodon is present on transfer RNA.When codon present on mRNA binds to its anticodon on tRNA then appropriate amino acid is carried by tRNA on ribosomes for protein synthesis. For example, AGC and ACA anticodons are present on tRNA that binds to UGC and UGU on mRNA for amino acid cysteine.
Explanation:
In agriculture, postharvest handling is the stage of crop production immediately following harvest, including cooling, cleaning, sorting and packing. The instant a crop is removed from the ground, or separated from its parent plant, it begins to deteriorate.