Answer:
The symptoms indicate jaundice ,which is due to immaturity of the liver.
Explanation:
This condition is known as Hyperbilirubinemia.
During pregnancy ,the bilirubin is removed from the baby's blood by the placenta. When the baby is born, this function is taken over by the liver of the baby.
Bilirubin can accumulate in blood ,fluid and tissues, if the liver is not functioning properly or has some infection. Since Bilirubin has a pigment it causes the yellowish tinge in skin and eyes, the condition which is known as Jaundice.
The Jaundice which occurs within the very first few days of child birth is known as Physiologic jaundice. Low levels of Bilirubin are not a major concern, but measures should be taken so that Bilirubin does not increase to dangerous levels.
Answer:
True
Explanation:
Using equipment properly is important for the intended workout
Answer: A)
Explanation:
The correct answer is A). A thermometer that is used to measure the temperature of the food must be accurate to +/-2°F or +/-1°C and the ones that are measuring air temperature in food-storage must be accurate to +/-3°F or +/-1.5°C. These temperatures are the ones that are the most accurate ones and that is why this is a correct answer.
B, C, and D are incorrect even though they are used, they cannot measure the exact temperature of the food.
A growing trend in food advertising is to market heavily to <u>college-aged and young adults</u>.
In recent times, the food, as well as the beverage industry in the U.s., has come to recognize children and young people as a significant component of its target market. As a direct consequence of this, children and teenagers are currently the focus of extensive and specialized marketing and advertising initiatives pertaining to the food industry. Food marketers are interested in young people as consumers because of their purchasing power, their effect on purchase decisions, and their potential to become adult consumers in the future. For the purpose of fostering brand-building and influencing a consumer's behaviour regarding the purchase of food products, multiple strategies and distribution channels are employed to engage young people beginning when they are toddlers.
Learn more about food advertising here :
brainly.com/question/20511267
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Answer: 50 tiger reserves
Explanation:
Project Tiger was launched by the Government of India in the year 1973 to save the endangered species of tiger in the country. Starting from nine (9) reserves in 1973-2016 the number is grown up to fifty (50). A total area of 71027.10 km2 is covered by these project tiger areas.
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