Answer : The dissociation constant of the PFK‑inhibitor complex is, 5 µM
Explanation :
The expression for reversible competitive inhibition when apparent Km affected by addition of the inhibitor is:
![K_m_a=K_m[1+\frac{I}{K_i}]](https://tex.z-dn.net/?f=K_m_a%3DK_m%5B1%2B%5Cfrac%7BI%7D%7BK_i%7D%5D)
where,
= apparent value = 52 µM
= Michaelis–Menten constant = 40 µM
I = inhibitor concentration = 1.5 µM
= dissociation constant of the PFK‑inhibitor complex
Now put all the given values in the above formula, we get:
![52\mu M=40\mu M[1+\frac{1.5\mu M}{K_i}]](https://tex.z-dn.net/?f=52%5Cmu%20M%3D40%5Cmu%20M%5B1%2B%5Cfrac%7B1.5%5Cmu%20M%7D%7BK_i%7D%5D)
Therefore, the dissociation constant of the PFK‑inhibitor complex is, 5 µM
Answer: phytoplankton
Explanation: shrimp and krill are primary consumers. Primary consumers rely on producers for food. Phytoplankton are producers.
Answer:
Explanation:
Because for example White blood cells which im pretty sure is Tcell if im not mistaken fight and the body from bacteria, theres a cell that clots at a wound and blood cells deliver oxygen through the body if all cells were to function the same way we all probaly wouldnt live but a few years in the slightest and there goes the human race GONE
