Answer:
Genetic drifts and meiosis
Explanation:
Answer:
Cabbage is a different story. Per capita consumption of it peaked way back in the 1920s, when the average American ate 22 pounds of it per year. Nowadays, we eat about eight pounds, most of it disguised as cole slaw or sauerkraut.
This makes it pretty interesting that kale and cabbage — along with broccoli, Brussels sprouts, cauliflower, collard greens, and kohlrabi, and several other vegetables — all come from the exact same plant species: Brassica oleracea.
In some circles, kale has become really, really popular. Once a little-known speciality crop, its meteoric rise is now the subject of national news segments. Some experts are predicting that kale salads will soon be on the menus at TGI Friday's and McDonald's.
When people don't know how to drive the boat correctly and they loose control.
Across nearly seven million years, the human brain has tripled in size. The most likely the reason for the evolution of a larger brain in humans is that a larger brain allows humans to solve complex problems. Large, complex brains enable humans to process and store a lot of information and to interact with each other and with their surroundings better. The brain we now humans have is the largest and most complex of any living primate.
Ph in ground water ranges from 6.5 to 8.5 any higher would be low-quality so the answer would most clearly be Low levels of fecal coliform.
