Answer:
Starch + H2O = maltose
This reaction gives the Starch and H2O as the reactants and Maltose as the product.
Amylase is an enzyme which helps in the digestion of Starch molecules and its activity can however be measured through careful monitoring of the disappearance of amylase substrate which is in this case, starch.
⭐️Your body cells use the oxygen you breathe to get energy from the food you eat. This process is called cellular respiration. During cellular respiration the cell uses oxygen to break down sugar. ... When the cell uses oxygen to break down sugar, oxygen is used, carbon dioxide is produced, and energy is released.⭐️
Mouth, pharynx, esophagus
Answer: body language and noises.
Explanation:
Answer:
<em>Cellular Respiration</em>
Inputs Outputs
sugar + oxygen ⇒ carbon dioxide + water + energy
<em>Photosynthesis</em>
Inputs Outputs
carbon dioxide + water + light ⇒ oxygen + sugar
Explanation: